Festive Season at The Delaunay

Alpine Magic at The Delaunay

This Christmas, The Delaunay embraces the spirit of an Alpine winter, with a programme that blends tradition with our signature elegance and sense of celebration.

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Christmas Day

We’re delighted to announce we will be opening our doors on Christmas Day from 11:30am-5pm to welcome you for a day of celebration.

Our special menu begins with Duck Liver Parfait with sauterne jelly and toasted brioche, followed by a choice of Norfolk Roast Bronze Turkey with all the trimmings, or Lemon Sole Meunière. To finish, nothing says Christmas quite like a rich traditional pudding with brandy butter.

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© Phil Rowley

Evenings with the Royal College of Music

Join us on select Fridays as a string quartet from our partners at the Royal College of Music fills our restaurant with waltzes and festive classics as you dine – at no extra charge. See performance dates below:

Friday 28th November – from 7pm

Friday 5th December – from 7pm

Friday 12th December – from 7pm

Wednesday 31st December – from 8pm

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Festive Afternoon Tea

Indulge in our exclusive festive afternoon tea, featuring daily freshly baked cakes by Head Pastry Chef Régis Negrier, adding a touch of seasonal flair, available on weekends from 6th December, and every day (excluding 25th December) 22nd-28th December.

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Private Dining

Setting the scene for a truly festive occasion: our private dining rooms offer an intimate backdrop for seasonal gatherings, from sparkling breakfasts in our private dining rooms to exclusive family celebrations in The Counter, all within a warm and inviting space steeped in the glamour of 1920s Europe.

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Seasonal Flavours

Alongside our usual menus of classic Central European dishes, served morning, noon and night, a rotation of festive weekly specials will be available, from Lobster Thermidor and Beef Wellington a festive Chestnut and Cherry tart.

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Alpine Tales Cocktail Menu

Our latest cocktail menu, Alpine Tales, draws inspiration from the myths, folklore, and natural beauty of the Austrian and Bavarian Alps. These timeless legends – of sirens on the Rhine, glowing rose gardens, winter spirits, and forest lights – are reimagined through alpine ingredients and contemporary craft.

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Give the Gift of The Delaunay

Treat your loved ones to a one-of-a-kind dining experience this festive season. Whether they choose to redeem on an early morning breakfast at The Counter, a late-night dinner or a leisurely lunch, our team will provide a memorable experience.

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