Meet the Team

From behind the scenes in the kitchen to out on the restaurant floor, behind the bar and around The Counter, read a little more about some of the people you may or may not see on a visit to The Delaunay.

Saimir Kalziqi

General Manager

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Maciej Banas

Head Chef

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Regis Negrier

Head Pastry Chef & Head of Creative Development for The Wolseley Hospitality Group

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