A traditional Viennese café, adjacent to The Delaunay, offering a selection of pastries, cakes, sandwiches, soups and salads, to either eat in or take-away.
The Delaunay Counter's relaxed atmosphere is reminiscent of typical Mittel-European cafés, serving simple but exceptional food, freshly prepared every day by The Delaunay chefs.
Open daily for hot drinks and viennoiserie, breakfast and lunch, along with wine, aperitifs and light snacks well into the evening. With no reservations required, and the option to take away.
True to the tradition of producing eye-catching edible treats, this Easter, our Head Pastry Chef (and master chocolatier) Regis and his team have yet again created a delectable assortment of handmade chocolates.
With your Easter basket at the ready, stop by The Delaunay Counter from Tuesday 13th March for a host of beautifully decorated Easter Eggs available in Dark, Milk and White chocolate. Or perhaps choose from one of our characterful Chocolate Bunny's, this year's Easter Lamb or one of our charming Chocolate Farm Animal characters.
All are individually handmade, make 'eggsquisite' gifts for both children and adults alike, and prices start from just £9.25.