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The dessert menu at The Delaunay offers a selection of Austrian specialities, from Classic Apple Strudel to Salzburger Soufflé, to a range of ice cream coupes and konditorei for when only a slice of Sachertorte will do.
A number of tables are held each day for walk-ins, though reservations are recommended, particularly at weekends.
Yes, the Menu Rapide is available and the Prix- Fixe priced at 2 Courses £23.50 and 3 Courses £27.50
Desserts are served daily from 11.30am through to the close of evening service.
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